Fusing Balinese atmosphere with Melbourne cafe culture, TeAmo has both a unique style and relaxed foodie attitude. Using local produce and worldly flair, they create fresh amazing 'nude' salads, traditional lasagne and frittata's as well as hearty pies and curries. Catering for groups at breakfast or lunch, evenings are also on the menu for the next few months and will start mid October. Introducing craft beer and cider, it is sure to become the after work spot. Stocking over 74 loose leaf teas that can be sampled on site or brought in bulk for home, both Karryn or rikki can answer all your questions relating to tea and it's consumption. Quoted as having the best coffee this side of Bourke street, their Zanzibar blend is popular and addictive. Voted Best Small Cafe 2014 at the Tamworth Chamber Award night in August, TeAmo will only continue to improve and develope.