Nestled in a unique position amongst the beautiful established gardens of Pialligo plant farm, the quaint character filled, fully restored 1930's cottage offers a unique dining location close to the Canberra CBD. The venue is only minutes from Canberra International Airport as well as the boutique shopping precincts of Kingston and Manuka and has ample parking. Owner and chef John Leverink leads a dynamic, creative kitchen and restaurant team to create a memorable dining experience for all occasions. Creative culinary fine food without the formality, local sourced produce and an award winning wine list come together to make Pod Food one of Canberra's hidden culinary gems.